Tag: beef

Kenny Tutt’s Roasted Rib of Beef & Horseradish Cream

Kenny Tutt’s Roasted Rib of Beef & Horseradish Cream

The rib of beef is a glorious thing and isn’t referred to as “prime” rib for nothing. It really is the Rolls Royce of the roast and a real treat. This spectacular centerpiece is best served pink and juicy, and the very best way to 

Roast Beef, Celeriac Steaks & Maple Glazed Carrots

Roast Beef, Celeriac Steaks & Maple Glazed Carrots

This roast topside of beef is seared and then pot roasted for maximum flavours and juiciness. We used our DOT Digital Oven Thermometer to make reaching the perfect temperature super easy, then double checked it with the Thermapen to ensure it was just right all 

Buying From Your Local Butcher: Beef

Buying From Your Local Butcher: Beef

How can you shop for the best quality, tastiest meat? What interesting cuts can you buy, and how should you cook them? Buying meat from a butcher can seem a little intimidating when you’re used to picking the same packets of meat off the supermarket 

Richard Holden’s Beef Wellington

Richard Holden’s Beef Wellington

This summer we’ve teamed up with trained chef and BBQ master Richard Holden to produce a series of restaurant-worthy recipes to help curb our appetites while in lockdown. From British classics to Mediterranean favourites, Richard’s Lockdown Menu brings the flavours and quality of the foods 

Homemade Burger Buns and Patties

Homemade Burger Buns and Patties

There’s no greater satisfaction than biting into a homemade burger and knowing that both the juicy patty and glossy brioche bun have been lovingly crafted by you. It takes a little time, but is easy enough for amateur bakers and cooks, and reaps huge rewards.