Tag: party food

Fish Tempura with Sauce Gribiche

Fish Tempura with Sauce Gribiche

Homemade fish tempura is really simple to make but is bound to impress guests. It makes a perfect starter for a dinner party, or if you’re craving a lighter, healthier meal post Christmas, this will be sure to satisfy those cravings when served as a 

Swedish Cinnamon Buns

Swedish Cinnamon Buns

Colm Tohill, a baker with 25 years’ experience, showed us his ultimate Swedish cinnamon buns recipe for making this Christmas the one. Cinnamon buns are the best pastry to have around the house over the festive season. A delicious snack, comforting dessert or incredible breakfast 

Kenny Tutt’s Chicken, Gammon & Black Pudding Pie

Kenny Tutt’s Chicken, Gammon & Black Pudding Pie

A proper, homemade raised pie is magnificent, but often thought of as quite fiddly. This chicken, gammon and black pudding recipe takes the stress out of it and makes the whole experience a much more enjoyable affair. There aren’t many things better than a big 

Sticky BBQ Ribs with Sweetcorn Elote

Sticky BBQ Ribs with Sweetcorn Elote

Sweet, juicy ribs and charred corn are BBQ classics that are always a crowd pleaser. Cooking the perfect BBQ ribs is about coating them with lots of BBQ rub and sauce so they’re bursting with sweet, smoky flavours and slowly taking them up to temperature 

Grilled Buffalo Chicken Wings with Blue Cheese Sauce

Grilled Buffalo Chicken Wings with Blue Cheese Sauce

If you like your wings saucy you’re going to love these grilled buffalo wings. Coated in a thick layer of spicy, creamy buffalo sauce and served with a mouthwatering blue cheese dip, these will absolutely knock your guests socks off (if you can bear to 

Becky Excell’s Fried Jam Doughnuts

Becky Excell’s Fried Jam Doughnuts

Why on earth is it so hard to find a gluten-free jam doughnut? Well, the search is finally over. These little golden nuggets of joy are crisp on the outside, fluffy in the middle and oozing with raspberry jam. They’re a little like a cross 

Richard Holden’s Classic Tiramisu

Richard Holden’s Classic Tiramisu

Coffee, cream and booze makes a good tiramisu the triple threat of desserts. Italian food is the most romantic cuisine, and this dessert is ideal for coffee-loving couples on Valentine’s Day. When heating eggs to make creams, meringues and custard, it’s important to use temperature 

Kenny Tutt’s Mince Pie Fudge

Kenny Tutt’s Mince Pie Fudge

It’s amazing when two great classics collide. With this recipe you get the best of both worlds, rich buttery fudge combined with spiced fruits and orange zest for a nostalgic taste of Christmas. This makes a brilliant gift and stocking filler, or just tuck in