Tag: james mckay

Barbechoo’s Three Favourite Burger Recipes

Barbechoo’s Three Favourite Burger Recipes

We’ve joined forces with UK BBQ enthusiast James McKay once again for our BBQ Brave campaign. This year the campaign focuses on burgers, so James has put together his top tips for making and cooking a perfectly juicy patty on the BBQ, alongside three of…

Barbechoo’s Bacon Wrapped Turkey Crown with Cranberry Bacon Jam

Barbechoo’s Bacon Wrapped Turkey Crown with Cranberry Bacon Jam

We are delighted to have UK BBQ enthusiast James McKay back on the Thermapen blog to present this sweet and succulent barbecued turkey recipe. James shares recipes and guides to barbecuing on his YouTube channel, as well as his blog barbechoo.com. There’s a well-known saying…

Barbechoo’s Butterflied Leg of Lamb with Moroccan Couscous

Barbechoo’s Butterflied Leg of Lamb with Moroccan Couscous

Today we’re super excited to have BBQ Enthusiast James McKay here with us sharing a delicious BBQ leg of lamb recipe. James runs a YouTube channel called Barbechoo, where you can learn heaps of top tips and skills for mastering the BBQ alongside some fab…

Barbechoo’s Apricot and Pine Nut Sausage Meat Stuffing

Barbechoo’s Apricot and Pine Nut Sausage Meat Stuffing

Christmas dinner is one of the most important cooks of the year. We plan every element that will make it on to the plate and strive for perfection with all of them. In my house, there are 3 things that must be done well or…