The Definitive Thermapen Blog - written by the people who make it!

Tag: bbq

Truly British BBQ Party Checklist

Truly British BBQ Party Checklist

Are you planning a BBQ party or two this summer? We have all been to one of those BBQ’s, the one where the hosts haven’t provided enough food and you end up mindlessly chomping away on a burnt burger and scraping round the crisp bowl! […]

Five BBQ Essentials That You Need This Summer

Five BBQ Essentials That You Need This Summer

If you’ve been keeping an eye on our social media, you will have noticed that this summer we are encouraging you to Be BBQ Brave. We want to turn nervous cooks into an army of tong-wielding BBQ experts. We’ve got DJ BBQ on board,  giving […]

DJ BBQ’s Top Tips for Cooking the Perfect Burger

DJ BBQ’s Top Tips for Cooking the Perfect Burger

Today we have the man, the legend that is DJ BBQ sharing his top 5 tips on how to BBQ the perfect burger! Whether you’re new to barbecuing or a seasoned pro, these tips are from the best in the biz and sure to help […]

Richard Holden’s Flat Iron Steak with Salad and Asparagus

Richard Holden’s Flat Iron Steak with Salad and Asparagus

Today we’re excited to share another delicious recipe from BBQ Master Richard Holden. If you were lucky enough to catch his demonstration this week at BBC Good Food Show you’ll have seen this recipe in action. This delicious flat iron steak with salad and asparagus […]

The Classic Cheeseburger from DJ BBQ – #BBQBrave

The Classic Cheeseburger from DJ BBQ – #BBQBrave

This summer Thermapen is encouraging anxious cooks everywhere to be brave and take BBQ-ing by the horns. Armed with all the knowledge and tools needed to make the most mouthwatering and safe BBQ feasts for family and friends, turning nervous cooks into an army of […]

Barbechoo’s Butterflied Leg of Lamb with Moroccan Couscous

Barbechoo’s Butterflied Leg of Lamb with Moroccan Couscous

Today we’re super excited to have BBQ Enthusiast James McKay here with us sharing a delicious BBQ leg of lamb recipe. James runs a YouTube channel called Barbechoo, where you can learn heaps of top tips and skills for mastering the BBQ alongside some fab […]

Barbechoo’s Apricot and Pine Nut Sausage Meat Stuffing

Barbechoo’s Apricot and Pine Nut Sausage Meat Stuffing

Christmas dinner is one of the most important cooks of the year. We plan every element that will make it on to the plate and strive for perfection with all of them. In my house, there are 3 things that must be done well or […]

Richard Holden’s BBQ Brisket Pie Recipe

Richard Holden’s BBQ Brisket Pie Recipe

Today we have an incredibly delicious recipe for you by BBQ Master Richard Holden. Proving once again that BBQ cooking is not only for those long summer evenings but also those cosy dark ones…   Using your BBQ for a slow cooked dish is a […]

Little Sunny Kitchen & Thermapen: BBQ Lamb Ribs

Little Sunny Kitchen & Thermapen: BBQ Lamb Ribs

Today we have a wonderful recipe from the lovely Diana at Little Sunny Kitchen. These BBQ lamb ribs have a Middle Eastern twist on them and Yazeed (Diana’s husband) loves to cook them up regularly on the BBQ. Lamb ribs not only pack a flavourful […]

Richard Holden’s Harissa Salmon Burger with Pea Hummus

Richard Holden’s Harissa Salmon Burger with Pea Hummus

On the blog this week we are excited to share with you a delicious recipe from BBQ Master Richard Holden. This harissa salmon burger is to die for and the pea hummus is a simply perfect accompaniment. Here Richard shows you step-by-step how to marinate […]