The Definitive Thermapen Blog - written by the people who make it!
We are delighted to have UK BBQ enthusiast James McKay back on the Thermapen blog to present this sweet and succulent barbecued turkey recipe. James shares recipes and guides to barbecuing on his YouTube channel, as well as his blog barbechoo.com. There’s a well-known saying…
Are you planning a BBQ party or two this summer? We have all been to one of those BBQ’s, the one where the hosts haven’t provided enough food and you end up mindlessly chomping away on a burnt burger and scraping round the crisp bowl!…
If you’ve been keeping an eye on our social media, you will have noticed that this summer we are encouraging you to Be BBQ Brave. We want to turn nervous cooks into an army of tong-wielding BBQ experts. We’ve got DJ BBQ on board, giving…
Today we have the man, the legend that is DJ BBQ sharing his top 5 tips on how to BBQ the perfect burger! Whether you’re new to barbecuing or a seasoned pro, these tips are from the best in the biz and sure to help…
Today we’re excited to share another delicious recipe from BBQ Master Richard Holden. If you were lucky enough to catch his demonstration this week at BBC Good Food Show you’ll have seen this recipe in action. This delicious flat iron steak with salad and asparagus…
This summer Thermapen is encouraging anxious cooks everywhere to be brave and take BBQ-ing by the horns. Armed with all the knowledge and tools needed to make the most mouthwatering and safe BBQ feasts for family and friends, turning nervous cooks into an army of…
Today we’re super excited to have BBQ Enthusiast James McKay here with us sharing a delicious BBQ leg of lamb recipe. James runs a YouTube channel called Barbechoo, where you can learn heaps of top tips and skills for mastering the BBQ alongside some fab…
Christmas dinner is one of the most important cooks of the year. We plan every element that will make it on to the plate and strive for perfection with all of them. In my house, there are 3 things that must be done well or…
Today we have an incredibly delicious recipe for you by BBQ Master Richard Holden. Proving once again that BBQ cooking is not only for those long summer evenings but also those cosy dark ones… Using your BBQ for a slow cooked dish is a…
Today we have a wonderful recipe from the lovely Diana at Little Sunny Kitchen. These BBQ lamb ribs have a Middle Eastern twist on them and Yazeed (Diana’s husband) loves to cook them up regularly on the BBQ. Lamb ribs not only pack a flavourful…