Introducing the New Thermapen One

Introducing the New Thermapen One

Quick, accurate and easy to use, the Thermapen One is designed to take the guesswork out of every cooking challenge, from perfect roasts, to triumphant BBQs, magnificent cakes and delicious jams. The Thermapen One is for the cook who knows that temperature, not time, is 

Genevieve Taylors 8 Tips for the Best National BBQ Week

Genevieve Taylors 8 Tips for the Best National BBQ Week

Outdoor cooking master Genevieve Taylor shares her tips for making the most mouthwatering food this National BBQ Week.   1. In barbecue it’s important to cook to temperature not time. Forget precise timings and learn to adopt a ‘it’s done when it’s done’ attitude to 

Marcus Bawdon’s Temperature Vs Time BBQ Chickens

Marcus Bawdon’s Temperature Vs Time BBQ Chickens

There’s nothing worse than dry chicken. How to avoid it? Cook to temperature over time. Temperature-based cooking is paramount to achieving perfectly done, great tasting food. Not only does it let you know that your food is safe to eat, it helps you catch it 

An Introduction to Ceramic Grills with Kamado Joe

An Introduction to Ceramic Grills with Kamado Joe

Kamado Joe’s iconic red domes replicate wood oven cooking through the perfect distribution of heat and smoky flavour. Fuelled by a love of cooking outside with friends and family, their products have been developed to be high quality and tailored to individual cooking needs to 

How to Perfectly Preserve Meat Using Your Freezer

How to Perfectly Preserve Meat Using Your Freezer

We are all trying to limit the amount that we go to the shops these days, so it’s useful to know how we can make our food last longer. Freezing is a great way to do this; there are however some key rules that we 

An Introduction to Wood Pellet Grills with Traeger

An Introduction to Wood Pellet Grills with Traeger

At Thermapen we believe in achieving consistently perfect results using smart cooking. One brand who shares these values is Traeger Grills. The original inventors of the pellet grill, they have been perfecting the art of wood-fired cooking for over 30 years. A high quality grill 

Top 5 Thermometers for Succulent BBQ Food

Top 5 Thermometers for Succulent BBQ Food

Ask any BBQ chef what their top tips for cooking incredible food is and they will be sure to tell you to cook to temperature over time.  An instant read thermometer is essential for everything from spatchcock chickens and racks of ribs to low and 

Buying From Your Local Butcher: Poultry

Buying From Your Local Butcher: Poultry

How can you shop for the best quality, tastiest meat? What interesting cuts can you buy, and how should you cook them? Buying meat from a butcher can seem a little intimidating when you’re used to picking the same packets of meat off the supermarket 

Buying From Your Local Butcher: Beef

Buying From Your Local Butcher: Beef

How can you shop for the best quality, tastiest meat? What interesting cuts can you buy, and how should you cook them? Buying meat from a butcher can seem a little intimidating when you’re used to picking the same packets of meat off the supermarket 

Buying From Your Local Butcher: Pork

Buying From Your Local Butcher: Pork

How can you shop for the best quality, tastiest meat? What interesting cuts can you buy, and how should you cook them? Buying meat from a butcher can seem a little intimidating when you’re used to picking the same packets of meat off the supermarket